Shelled and peeled hazelnuts

Shelled and peeled hazelnuts

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Shelled and peeled hazelnuts are highly nutritious, digestible and balanced products. They contain vitamins A, C, E, magnesium, potassium, iron and calcium.

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Shelled and peeled hazelnuts comes from Asia Minor and is widespread in central and southern Europe. It can be found in all Italian regions, from the plain to an altitude of 1,300 metres; they’re very important especially in Piedmont, Campania, Sicily, Lazio and Liguria.

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